| Snow White's Apple Pie |  |
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*Roll out half the pastry and use to line a 5cm/2inch deep pie dish *Mix together the apples, sugar and cinnamon and pile into the dish *Roll out the rest of the pastry to make a lid, seal to the pastry base, trim the pastry and crimp the edges. *Cut an air hole in the centre and brush with beaten egg to glaze the pie *Bake in the oven for 30-40 minutes until the pastry is cooked and golden and the apples are tender. *Serve hot or cold, sprinkling the icing sugar over the pie for a true Snow White effect. |
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